Sous Chef Keith Sadari, From the Miraval Berkshires Visits Grill This!

Matt and Jim are joined by special guest Keith Sadari, a Sous Chef at the Miraval Berkshires Resort and Spa in Lenox, MA. Keith brings his vegitable curry dish to the studio and Jim serves up som corned beef sliders as he prepares for St. Patrick’s Day. Matt brings tasty beverages from Eli Fish Brewing to wash everything down.