The Wine Vault

In this episode, Rob and Scott subject themselves to a battle between France and Spain where they review the allegedly french Yes Way Rose against the bargain buster spainish Campo Viejo Cava Brut Rose.  So come join us on The Wine Vault.

In this episode, Rob and Scott review an absolutely ordinary Pinot Noir from Banshee Wines in California. So come join us, on The Wine Vault.

In this episode, Rob and Scott review another Bordeaux blend offering from California, this time From Murrieta’s Well and the wine they call The Spur.  So come join us, on The Wine Vault.

In this episode, Rob and Scott try something unusual when the review the Spanish red blend Bodegas y Vinedos Raul Perez “Ultreia St. Jacques”.  So come join us, on The Wine Vault.

In this episode, Rob and Scott discover a classic value from a surprising place, a Californian Mourvedre by Cline Family Cellars.  So come join us, on The Wine Vault.

In this episode, Rob and Scott find out what happens when Scott is by himself and buys a value Bordeaux for the show, more specifically he buys Chateau Subilaux Bordeaux.  So come join us, on The Wine Vault.

Kirkland Signature Barolo In this episode, Rob and Scott try yet another surprising standout from Costco, this time their Kirkland Signature Barolo.  So come join us on The Wine Vault.

In this episode, Rob and Scott explore a wine from California’s lesser known Temecula Valley, namely the Wilson Creek Winery Winemaker’s Select Chloe Vineyard Viognier.  So come join us, on The Wine Vault.

In this episode, Rob and Scott review a surprisingly good wine from an iffy winemaker, J. Lohr, and their commendable South Ridge Syrah.  So come join us, on The Wine Vault.