The Wine Vault is a podcast where the focus is on wine and irreverence, but not necessarily in that order. So join us and learn a little about wine, a little about culture, and have a laugh, here on The Wine Vault.
Our show began in January of 2017, releasing every week on Sunday nights. We approach the world of wine a bit differently, with a bit of knowledge, no pretension (well, maybe a little), and a lot of irreverence. We review wines from around the world, from aged classics to wines from a gas station. So, if you love wine, or simply love a good time, join us and share in the experience. Cheers!
In this episode, Rob and Scott think ill of Italy as they drink possibly the worst effort they’ve ever experienced from the country namely the Torrebruna Sangiovese. So come join us, on The Wine Vault.
In this episode, Rob and Scott explore Napa Valley once again to find a hidden gem in Charles Krug’s Napa Valley Merlot. So come join us, on The Wine Vault.
In this episode, Rob and Scott revisit one of Australia’s cult wine producers, Mollydooker, and enjoy their classic Shiraz, Carnival of Love. So come join us, on The Wine Vault.
In this episode, Rob and Scott find an excellent value from Argentina in the Bodega Santa Julia Reserva Mountain Blend. So com join us, on The Wine Vault.
In this episode, Rob and Scott experience the triumphant Radiant Ridge Vineyards Mourvedre from Carlisle Winery. So come join us, on The Wine Vault.
In this episode, Rob and Scott are throughly underwhelmed by Tommasi’s Poggio al Tuffo Cabernet Sauvignon. So come join us, on The Wine Vault.
In this episode, Rob and Scott review an excellent value priced blend from Tuscany, namely the il Volano from il Monlino di Grace. So come join us, on The Wine Vault.
In this episode, Rob and Scott uncover a good wine’s dirty secret when the review the Raeburn Winery “Sonoma County” Cabernet Sauvignon. So come join us, on The Wine Vault.
In this episode, Rob and Scott review the classic red from Pedroncelli, their Mother Clone Dry Creek Valley Zinfandel. So come join us, on The Wine Vault.
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